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This bakery along old Alba's main shopping street has several indoor café tables, and it also serves espresso at a small bar in the front. Using a three-group M32 Classic La Cimbali, they produce espresso shots with a thinner layer of a mixed medium and some darker brown crema. It has a smoky flavor with some pungency and a medium body. They're apologetic that they don't roast their own beans. But they were using local Mokafè beans at my visit, and they supposedly also rotate with Torrefazione Leprato in nearby Acqua Terme. One of the cheaper shots in town at ?0.80.
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